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Go behind the scenes of the Science Museum Group.
Launch of the SpaceX rocket for Axiom Mission 1. Credit: SpaceX

The splashdown of a space tourism mission yesterday marks the end of a new experiment to help astronauts grow their own food. Roger Highfield, Science Director, discusses how growing meat in microgravity could pave the way for a more efficient alternative to farming back on Earth. 

Assistant Curator Katie McNab explores the many selfies in the Science Museum Group Collection which predate the very term ‘selfie’, and how the act of taking a ‘selfie’ is an important part of self-expression and is ultimately a social activity.

Visualisation of Covid-19 virus

A variant of highly transmissible Omicron is now dominant worldwide, including in the UK. Roger Highfield, Science Director, talks to Ajit Lalvani of Imperial College London about what to do now that COVID restrictions have been relaxed, tests are no longer free, and we are ‘back to normal’.

Grayson Perry is among the many artists who have responded to the threat of SARS-CoV-2. Roger Highfield, Science Director, tells the remarkable story behind his ceramic pot, which is about to go on display at the Science Museum.

Permafrost peatlands in Europe and Western Siberia are closer to a climatic tipping point than previous believed. Roger Highfield, Science Director, talks to a University of Leeds team about the risk of permafrost peatland thaw, which could accelerate future climate change.

The Amazon, the world’s biggest tropical rainforest, shows signs of distress. Roger Highfield, Science Director, reports on new data that show how this remarkable ecosystem could turn into a savannah.